Tan Kim Hock Product Centre Sdn Bhd (Tan Kim Hock) - A Brand Since 1970's and a company since 1995.
Chilli Padi Dip Sauce 400g
Bean Mee 240g
Good news for chilli lovers – chilli is said to contain high levels of Vitamin C and can boost metabolism rate.
Ingredients: Chili padi, vinegar, sugar,garlic,spices,cornflour
Made in Malaysia
Ingredients: Salt, Low Sodium, Water, Plain Wheat Flour
Method of cooking- 1: Wash the Bean Mee with cold water but do not soak it, cook the Bean Mee with the prepared soup for 4-5 mins.
Cooking method-2: Wash the Bean Mee and cook with boiling water for 4-5 mins, drain dry and fry with the prepared ingredients.
Cooking method-3: Immerse in boiling oil until it turns brownish, drain dry, and mix in the prepared ingredients.
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